Waldorf Salad
This will make a great side dish at your table; even your holiday table. And think of this as a way to use up leftover turkey.
Almond Flour Pie Crust (or Tart Crust)
This is a pretty popular low carb pie crust recipe. I adjusted it to Zolafy it. Be sure to get some of the new sugar substitute.…
Chocolate Peanut Butter Squares
Think peanut butter cups. The sugar has all but been taken out of these little treats. And that’s the operative word. Little.…
Chicken Breasts with Zola’s French Pan Sauce (BUFFET STYLE)
This is my favorite new creation. I think I have made this three times in the last two weeks and that’s pretty much a record for…
Chicken Pot Pie Bake (for Turkey leftovers, too!)
The inside of this pie bake tastes just like Midwest comfort food. You won't even notice the potatoes are missing. It has just…
Creamy Pasta Bake with Leftover Turkey
This is a dreamy, smooth pasta dish that uses little pasta but is still big on taste. Perfect way to use leftover turkey or…
Chipotle Sweet Potato Casserole
This recipe was contributed by Plan Z dieter David. Zola says keep the portion small to keep your carb count down.
Butternut Squash Roasted in Coconut Oil
This recipe is SUPER simple and SUPER BIG YUM! I don’t crave potatoes anymore but I can develop a craving for this stuff!
Creamy Cauliflower
This recipe was submitted by Plan Z dieter Debbie. Debbie says, "Here is an idea for Thanksgiving. Many of us have had this…
Roasted Brussels Sprouts with Bacon and Cheese
During the last five minutes of roasting time for the Brussels sprouts pull the pan out and sprinkle on the bacon bits and the…
Balsamic-Roasted Exotic Mushrooms with a White Truffle Olive Oil Glaze
"Little plates" restaurants have become all the rage. At two different Chicago restaurants I ordered a mushroom dish that I loved…
Acorn Squash with Pecans
When I’m designing diet recipes I try to come up with ways to give you the experience of non-diet food so you don’t feel like you…
Asparagus Flan
This look great and perfect to serve over the holidays to impress your guests.
Mustard-Crusted Pork Tenderloin
Another great option for the holidays.
King Crab Legs
This is an expensive entrée. It’s one of those offerings that should probably be saved for a special occasion.
King Crab Legs with Dips
For a party recently, I decided to serve crab legs but wanted my guests to have options for dipping beyond the regular clarified…
Holiday Shrimp Scampi
This dish can be served anytime, but the red and green elements really play up a Christmas theme. It's simple and elegant and…
Jubilant Cherries
Cherries that are a YES/Caution are Montmorency cherries. They are the same ones used in pies. This tastes just like pie filling.…
Pumpkin Cheesecake
This tasted more like a smooth pumpkin pie than a cheesecake to me, but in either case I found it to be a heavenly option for a…
Pumpkin Mousse
Light and dreamy. If you like pumpkin you’ll love this smooth and easy dessert.