Entrees

These mushrooms are a super side dish. Perfect for a quiet dinner for two. Or make a giant bowl and serve on a holiday.

Best served over ravioli; especially a pumpkin ravioli or a butternut squash ravioli.

I did a cooked variation of this dish and served it as an entrée. Loved it.

I used cod for my version of this dish but you can use just about any fish fillet.

You’ll never miss the pasta if you start serving these with your Italian dishes. They are pretty, too!

Dieter Anna sent this fantastic recipe in to us that we would love to share with you! An Italian lasagna with no need for the noodles. Thank you Anna!

This is a cheesy and bubbly casserole that will keep you warm for dinner during the cold winter weeknights!

For an Asian flair with plenty of protein try this new stir fry recipe that's sure to add some sizzle to your weeknight.

The touch of nutmeg in here really makes the dish. Try this as a substitute for mashed potatoes. It’s really quite delightful

Dieter Rebecca first had this warm and rustic side dish while in Ireland on a road trip in 1994. These mushrooms where in every Irish B&B Dieter Rebecca visited. She loved the recipe so much she recreated it for Plan Z! Hope you enjoy.

I Zolafied this decadent Italian appetizer by minimizing the bread crumbs and using zucchini noodles instead of pasta.

This dish takes a humble vegetable like the eggplant and turns it into a crunchy, warm and Italian inspired meal. Big yum!

I love to take the leftover turkey and transform it into something different. French comfort food. BIG YUM.

With the winter months peeking over our shoulder this hearty soup will shake off the chill while the leaves are still falling. ZTeam coach Grace made this at home and enjoyed it so much she wanted to share it with the Plan Z community!

We had this quiche as a vegetarian entrée for a light dinner. My husband loved it so much he had it again the next morning for breakfast.

Breakfast. Lunch. Brunch or even a light dinner. You can even serve this as a side dish at a family event. Even the kids who don’t like veggies will like this one.

Serve this at your next family event instead of potatoes and you’ll save 30% of the carbs.

Can be a vegetarian entrée or a side dish. SUPER Yummy because as the squash bakes it becomes sweet.

This meal makes for a perfect summer barbecue. The sweetness of the apricot and plums melds nicely with the delicious meatiness of the sausage. Don't be afraid! Although it sounds strange these two ingredients compliment each other wonderfully.

This is one of my favorite summer dishes. You can eat this hot or cold.

This dish comes together in a flash! You can also make it with steak or even seafood. When I get a hankering for pasta, I crave Chicken Alfredo. This one did it for me!